Encouraged by Lakshmi’s comment on this post, I was tempted to try tea for a change. Hot lemon tea with honey.
I somehow knew that a shop which has ‘cafe’ and ‘coffee’ as its first two words cannot possibly serve as great a cup of tea as a mug of coffee. Once the hot lemon tea with honey had arrived, and I had taken the first sip, I petty much knew that I was indeed correct. It was very ordinary, nothing that can’t be made yourself with a mug-heater, a lemon, some honey and fresh water. Or may be, I am such a coffee freak that anything that doesn’t have coffee in it, doesn’t really excite me. Anything but Granita! Granita is the best cool drink I have had and the credit goes to the crushed ice pebbles than anything else.
And well, about that shopping stuff: A CCD coffee powder named Black Forest, kept on display had been catching my attention since a couple of days. The only powder that I have used to prepare coffee myself has been Nescafe Classic. So I was happy to find some new stuff. I took the black, attractive coffee box in my hands, adored it for some time but then gently placed it back on the shelf. Somehow, I was still not sure if I really wanted to own it.
As I was about to finish my HLT with honey, one of the cafe-boys came up to me and inquired.
Boy: Sir, you were looking at that coffee powder. Would you like to buy that?
Me : May be.
Boy (Bringing the coffee box to me): Here it is sir.
Me (looking at the box, not sure): Hmm..
Boy: Try it sir, it is available only in Tamil Nadu.
Me: It’s 125 bucks right?
Boy (brought some chart and confirmed): Yeah, here it is, 125 for 100 gm. Yes.
Me: Ok, I’ll take it.
I didn’t know what a blunder that ‘yes’ was going to be. I also decided to pick a 70 bucks mug from CCD. I had broken the last mug that I possessed in the beginning of this sem. Almost at the same time, my stock of Nescafe had finished. For reasons not too clear, I didn’t replace either of them. Or in other words, black coffee took a back seat. I used to have the normal, milk based 5 bucks Nescafe at the Nescafe outlet (which I still have at least twice daily) or tea at Tiffanys.
But things had changed over some time now. I was back with myself. And I was missing my coffee. Coffee to me is my companion with which I can be in peace. I have to. It gives me energy. With a mug of coffee in my hands, I somehow feel closer to myself; don’t have to feel lonely. Books might be your best friends. For me, it’s my coffee.
Coming back to what happened yesterday: after going for the big ceramic mug, I spotted yet another object of affection. It was a 110 bucks small good looking blue plastic jug with a black cap. I inquired if it could be used for shaking coffee. I should tell you that if you shake coffee, and do that well, before adding hot water to it, it tastes better than directly mixing the powder. But then, good shaking should ideally be done in hot water. So you need a mixer which can withstand hot water. When I used glass bottles to shake the stuff, it would crack in two or three uses. The plastic bottles that I had were never strong enough to resist from deforming if you poured hot water in them. So this jug, looked interesting and I took it.
Shopping was done. I was in my room; anxious to taste this new flavour: Dark Forest!
I opened the box. A black plastic packet was lying inside. I took it out, and broke the seal. The water in the mug with a mug-heater placed in it had started boiling in the meantime. I transfered some water from the mug to the blue jug with the black cap. I then, transferred two spoonfuls coffee powder from the packet to the jug. The coffee powder looked creepy. It was too fine and too sticky. Was this really coffee? I wondered.
No sugar. No milk. That’s the mantra. Once the coffee powder had met the hot water, the cap of the jug was closed and the shaking process initiated. Hey bhagwan! As I shook the jug to mix the coffee, I realized that water would come out from the cap, leaking beneath the plastic slider provided in the cap. This was just-another-jug and not a coffee-mixer. 110 bucks!
The better discovery was yet to be revealed. Once, I ’some-how’ manged to get the mixing done (basically by reducing the frequency of my vibration, to avoid spilling), it was time to open the cap and taste eternity. I opened the cap. Hey Bhagwan! The coffee powder, was floating inside the jug! It had refused to mix!
This was not an instant coffee and jusssht would not mix with water! Filter Coffee! Oh my God! 125 bucks! Why didn’t it strike to me earlier?
I could not throw it away. That would be sin. My love for coffee gave me enough power to consume filter coffee made without using any filter. Gravity helped me by forcing the non-dissolved particles to settle down at the bottom of the mug. It tasted so dilute and so un-cofee-like. And I finished it to the last sip. I am a freak.
Well the only thing that didn’t shock me was the coffe mug. I am left now with roughly 90 grams of filter coffee powder (or may be more), without any equipment to make filter coffee; a jug which spills the liquid if you try to shake it; and a mug which I cannot use for driking water of course. Poor me 
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